Here you go!
Monkey Bread
4 12 oz tubes refrigerated buttermilk biscuits
1 1/2 cups sugar
2 teaspoons cinnamon
1/2 cup margarine
Cut biscuits into quarters. Combine 3/4 cup sugar and one teaspoon cinnamon in a small bowl; roll biscuits in mixture. Later in a greased bundt pan; set aside. Melt margarine in a small saucepan. Stir in remaining sugar and cinnamon; pour over biscuits.
Bake at 350 for 40 minutes; let stand 3 to 5 minutes.
Makes 12 to 15 servings
Nacho chicken dip or meal
16 oz refried beans
12 oz can chicken, drained
16 oz jar chunky salsa
8 oz pkg shredded cheese
tortilla chips
Layer beans, chicken, salsa and cheese in a 9" round pan. Bake at 350 for 30 minutes or until cheese is bubbly. Serve hot with chips.
NOTE: this does great doubled or tripled.
Pull-Apart Pizza Bread
12 oz tube flaky biscuits, quartered
1 tablespoon oil
12 slices pepperoni, quartered
1 onion, chopped
1 teaspoon italian seasoning
1/4 teaspoon garlic salt
1/4 parmesan cheese
Brush biscuits with oil; set aside. Combine remaining ingredients in a bowl; add biscuits. Toss well; arrange in bundt pan lined with well greased foil. Bake at 400 for 15 minutes. Pull bread apart to serve.
Friday, October 23, 2009
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1 comment:
Thanks! I will have to try them out soon.
peace...
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